India Retail News

9 Steps in Retail Handling and Display: Potatoes

Northern Plains Potatoes

Retailers must know that potato quality cannot be improved after harvest, so the goal then shifts to slowing down quality loss. To slow down the loss, potatoes have to be taken care of and handled properly after leaving the producer. The following recommendations are some basic guidelines that retailers should follow to enhance the shelf life of the potatoes and maintain quality. These nine steps should be done at all times to secure a quality product for the consumer.